viernes, 20 de agosto de 2010

Lighting-up time


For those who are lucky to have a terazza, a garden or you live in a part of Spain with adequate Bar-b-q pits (i.e. NOT under trees) It's time to throw a proper sausage on the coals and now we're making burgers!! Next time, I'll post the demon recipe for ribs.

1 comentario:

  1. Ummmmmmmmmmmm lovely staff
    Congratulation Dave for your proper business
    Amaya

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